PLOKK plant-based
Our PLOKK plant-based is a popular Icelandic heartwarming dish, but plant-based. It is a balanced mixture of the traditional plokkfiskur ingredients with a creamy texture. The flavour has a mild fish note and peppery finish. Simple to heat up and serve with rúgbrauð for a classic meal.
#codeLK-PLK-RTE-001
Ingredients:
Vatn, Baunaprótein, Algínat, Konjac, Xanthan Gúmmí, Náttúruleg Bragðefni, Hrísgrjónasterkja, Calcium Carbonate, Kartöflur, Vatn, Laukur, Cassava, Ólífuolía Extra Virgin, Náttúruleg Bragðefni, Salt, Svartur Pipar.
Icelandic Spring Water, Texturized Pea Protein, Alginate, Konjac, Xanthan Gum, Extra Virgin Olive Oil, Rice Starch, Calcium Carbonate, Potatoes, Water, Onion, Cassava, Natural Flavoring, Salt, Black Pepper.
You can prepare our PLOKK plant-based in the following ways, choose which one your heart dictates!
Preheat the oven to 180°C. Place our PLOKK plant-based in an oven-safe container and cook, add delicious cheese of your choice on top; if defrosted for 13 minutes - if frozen for 21 minutes until it reaches a pleasant temperature for a complete taste and pleasant experience. Enjoy a typical icelandic traditional cusine and flavour.
Oven
Pan
Preheat the frying pan over high heat, when hot enough, preferably pour in extra virgin olive oil. Add our PLOKK plant-based already defrosted and cook for 7 minutes until it reaches a pleasant temperature for a complete taste and pleasant experience. Enjoy the taste of Iceland in all its creaminess, allow it to melt in your mouth and smile!
Complementary information:
NO Genetically modified foods:
Varan inniheldur ekki erfðabreytt hráefni.
The product does not contain genetically modified ingredients.
Packaging:
Plastpoki / Plastic bag
Shelf life:
6 mánuðir / 6 months
Flavor:
Fiskur / Fish
Storage:
Frystivara -20°C / Frozen product -20°C
FREE from:
Animal
Dairy
Egg
Soy
Gluten
Sugar
Lactose
Trans Fat
Making the Nutrition Facts table simpler for your understanding:
The Nutrition Facts table gives you information on calories and 12 core nutrients.
Use the amount of food and the % Daily Value (% DV) to choose healthier food products.
Nutrition Facts are based on a specific amount of food (Serving size).
Add the information from our Nutrition Facts table to the amount you eat on a daily basis!